BAR 1896

AROMA PEARAPY

Straight from Bar 1896, this light, bright, and herbaceous Aroma Pearapy cocktail provides the perfect sip for a late afternoon happy hour with friends. Garnished with a scorched sprig of rosemary, the cocktail starts off with a smokey, herbal aroma. On the palate, you get notes of elderflower, pear and fresh rosemary from the garden.

Ingredients

  • 1oz Gracias Adios 32
  • 1oz Berentzen Pear
  • 1oz St. Germain
  • .75oz Lemon
  • Wine Glass with Ice
  • 1 Sprig of Rosemary**

Process

  • *Shake, double strain into wine glass over ice
  • **Garnish with scorched Rosemary, Lemon & Pear fan
Aroma Pearapy Cocktail at Arizona hot springs resort
Pickled Mushroom at Harvest restaurant

HARVEST

PICKLED MUSHROOMS

Try these pickled mushrooms for a little extra kick in your salad or even on top of your burger. 

Bourbon Smash Cocktail, served at Castle Hot Springs

BAR 1896

BOURBON SMASH

Looking to add a little freshness to your favorite bourbon? Look no further than this Bourbon Smash!